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Hungry now? Order your next meal online from Two Sons Bistro! We provide delivery & pickup services!

Two Sons Bistro 

BIG POT - Approx. 900g SMALL POT - Approx. 450g

Clams

Mussels

Herbed rice and grilled chicken in spiced paste, served with vegetables, fish keropok, salted eggs and condiments

Nasi Kerabu Ayam Percik

Garlic, olive oil, cherry tomatoes, black olives, basil and finished with chillies flakes

Pasta Aglio Oglio

Barramundi fillets coated in a light, crispy batter and served with coleslaw, French fries, maly vinegar, lemon wedges and tartare sauce

Barramundi Fish and Chips

Served with choice of potatoes and sauce

Ribeye (Australian Black Angus Grass Fed) 250gm

*Popular

*Clams & Mussels

BBQ Chicken Wings

Sizzling strips of chicken in flavourful olive oil and dried chillies

Sizzling Garlic Chicken

French fries laced with aromatic black truffle oil and grated parmesan cheese. Served with truffle aioli

Truffle Fries

Your choice of crinkle cut fries or sweet potato fries served with a blue cheese dip

Blue Cheese Fries

White button mushrooms sautéed in butter, garlic and basil sauce

Butter & Garlic Mushrooms

Tender chicken strips lightly coated with salted egg yolk and fried with curry leaves, garlic and bird’s eye chillies

Golden Salted Egg Yolk Chicken

6 pieces of grilled succulent lamb cutlets served with garlic aioli

Lamb Cutlets Platter

Freshly shucked oysters served with mignonette sauce and lemon wedges

Oysters on The Half-shell

Grilled tiger prawns served with our spicy sauce

Prawns ala Plancha

* Starters

Pasta Carbonara

Creamy and spicy sauce, topped with chicken

Pasta Spicy Chicken

Tomato based sauce simmered with garlic, olives, anchovies and capers

Pasta Puttanesca

Our popular aglio oglio topped with crayfish

Pasta Scampi Aglio Olio

Creamy and spicy sauce, topped with tiger prawns

Pasta Spicy Prawn

Clams, garlic, sundried tomatoes, black olives and basil

Pasta Vongole

*Pasta

An open-faced waffle sandwich with grilled steak slices, sauteed onions, jalapenos, french fries and topped with mozzarella cheese

Philly Cheese Steak Waffles

Golden brown tender waffles with a crisp coating, topped with Chantilly cream and berries accompanied with maple syrup and ice cream

Belgian Waffles

Golden brown tender waffles with a crisp coating, topped with Chantilly cream and berries accompanied with maple syrup and ice cream

Stack of pancakes served with berries, whipped cream and maple syrup

Berry Pancakes

Big Breakfast Platter

Burger patty, topped with melted cheese and a fried egg, sandwiched between two toasted English muffins

Egg Muffin Sandwich

Eggs And Toast

Poached eggs with turkey ham served on toasted English muffins, topped with hollandaise sauce

Eggs Benedict

Poached eggs and wilted spinach on toasted English muffins, topped with hollandaise sauce

Eggs Florentine

Sauteed mushrooms, served with poached eggs and hollandaise sauce, on a buttered and toasted baguette

Mushrooms On Toast

Sautéed onions, cherry tomatoes, mushrooms, jalapenos. An open-faced waffle sandwich wtih grilled steak slices, French fries and topped with mozzarella and smoked cheddar cheese

Breakfast sirloin steak served with sunny side up eggs, French fries and a side salad served with hollandaise sauce

Steak & Eggs

Poached eggs in spicy tomato sauce with garlic, onion and peppers

Shakshuka

Croissant with Jam and Butter

Toasted bread with butter and coconut spread served alongside soft-boiled eggs and a dash of soy sauce

Kaya Butter Toast with Soft-Boiled Eggs

*All Day Breakfast

All beef double patties topped with cheese, lettuce and tomatoes. Serve with french fries and our housemade burger sauce.

Double Beef Burger 

Grilled salmon served with mashed potatoes, vegetables, topped with tobiko, with a creamy and spicy sauce

Grilled Salmon Steak

Moroccan braised, fall-apart-tender lamb shank with a rosemary garlic sauce, served with vegetables and creamy mashed potatoes.

Braised Lamb Shank

Roasted rack of lamb with a herb and mustard crust, served with mashed potato, roasted vegetables and rosemary garlic sauce.

Mustard & Herb Crusted Rack of Lamb

Grilled chicken breast with winglet stuffed with jalapeno peppers, sundried tomatoes and cream cheese, served with rosemary roast potatoes and porcini sauce

Supreme Stuffed Chicken

Big juicy beef patty with lettuce, tomatoes, onions, and pickles, coated with gooey, melting cheese. Add beef bacon and a sunny side uo too top it off

Melting Cheese Beef Burger

*Mains

Beef ribs served with your choice of our own made barbecue sauce (choose either spicy or non spicy), french fries and a side salad.

Barbeque Ribs

Grilled chicken cubes marinated in yoghurt and spices, served with rice pilaf and tzatziki sauce

Chicken Skewers

Grilled lamb cubes marinated in spices and garlic, served with rice pilaf and tzatziki sauce

Lamb Skewers

Ribeye (Australian Black Angus Grass Fed) 500gm

Grilled salmon cubes and prawn, served with a spicy, creamy sauce and rice pilaf

Salmon and Prawn Skewers

Sirloin (Australian Black Angus Grass Fed) 300gm

Grilled sirloin steak cubes in a soy sauce marinade, served with teriyaki sauce and rice pilaf

Steak Skewers

T-Bone (Australian Black Angus Grass Fed) 460gm

*Steaks, Skewers & Ribs

Australian Angus beef in a rich curry sauce, served with rice, vegetables and condiments

Gulai Daging

Fried mackarel with spicy chilli paste, served with rice, vegetables and condiment

Ikan Kembung Berlada

Spanish mackarel in a sour and spicy gravy served with rice, vegetables and condiments

Ikan Tenggiri Asam Pedas

Slow cooked chicken in aromatic herbs and creamy coconut milk, served with rice, vegetables an condiments

Rendang Ayam

Fried chicken with spices , served with rice, vegetables and condiments

Ayam Goreng Berempah

Slow cooked Australian Angus beef rendang served with rice, vegetables and condiments

Rendang Daging

 Smoked Australian Angus beef slices in spicy turmeric coconut curry, served with rice, vegetables and condiments

Daging Salai Masak Lemak

Tender Australian Angus beef cubes in fragrant black soy sauce, served with rice, vegetables and condiments

Daging Masak Hitam

Spicy sautéed tiger prawns and petai beans, served with rice, vegetables and condiments

Sambal Udang Petai

*Malaysian Rice Set

Rice noodles served in a rich fish gravy with raw herbs, vegetables, belacan and sambal

Laksam Kelantan

Steamed rice in coconut milk served with tuna curry, pickled vegetables, fish keropok, stuffed chilli and sambal

Nasi Dagang Kelantan

Fragrant rice cooked with coconut milk and pandan leaves, served with fried beef lung, petai beans and chillies, sliced cucumbers, eggs, sambal, fried anchovies and peanuts

Nasi Lemak Sambal Paru Petai

Fragrant rice cooked with coconut milk and pandan leaves, served with fried chicken in spices, sliced cucumbers,eggs, sambal, fried anchovies and peanuts

Nasi Lemak Ayam Goreng Berempah

Malaysian Kitchen

Mussels, prawns, calamari, barramundi fillets, tomatoes, basil and mozzarella

Pizza Frutti di Mare

Beef pepperoni, beef bacon, beef chorizo,striploin, onions, tomatoes and mozzarella

Pizza Meat Lovers'

Beef pepperoni, tomatoes and mozzarella

Pizza Pepperoni

Anchovies, capers, basil, tomatoes, mozzarella and parmesan and sliced black olives

Pizza Romano

Turkey ham, pineapple, tomatoes, red chillies and mozzarella

Pizza Tropicale

Mushrooms, tomatoes, mozzarella and drizzled with truffle oil.

Pizza Funghi

*Pizza

Fried squid on a bed of lettuce and rocket leaves, in a lime and herb dressing

Asian Squid Salad

Grilled chicken breast, romaine lettuce, hard-boiled eggs. garlic croutons and shaved parmesan

Chicken Caesar Salad

Clams, potatoes, onions, celery, carrots in a cream broth

Clam Chowder

Salad leaves with cucumbers, cherry tomatoes, sliced olives, pickled onions and feta cheese in an oregano and olive oil vinaigrette

Greek Salad

Grilled chicken breast, hard-boiled eggs, kyuri cucumbers, cherry tomatoes, salad leaves, parmesan and garlic croutons with a honey mustard dressing

Grilled Chicken Salad

Seafood Stew

Wild Mushroom Soup

*Soups & Salad

Extra Sauces

French Fries

Fried Egg

Garlic Bread

Hash Browns

Mashed Potatoes

Mini Mantao Buns

Rosemary Roast Potatoes

Sausages (2 pcs)

Sautéed Mushrooms

White Rice

Nasi Kerabu Rice

Roast Vegetables 

Corn on the Cob

*Extra Sides

Chilled sago pearls served with creamy coconut milk and palm sugar syrup

Sago Gula Melaka

Salted Caramel Cheese Cake

New York Cheese Cake

Almond Tiramisu Sliced Cake

Burnt Cheesecake

Chocolate Rocher Sliced Cake

Victorian Sponge Sliced Cake

Rico Choco Sliced Cake

Crispy hybrid of croissant and waffle served with soft-serve ice cream of your choice

Croffle with Ice Cream

A traditional dessert made of glutinous rice served with coconut milk

Bubur Pulut Hitam

Glutinous rice served in a sweet, creamy sauce made with durian flesh, cane sugar and pandan leaves

Pulut Durian

*Desserts

Plain Chocolate

Malted Chocolate

Mega Chocolate

Mocha

S'mores Chocolate

*Chocolates

Fresh seafood (prawns, scampi, clams, mussels, squids and half dozen of oysters) grilled and served with garlic butter

Grilled Seafood Platter

Crispy prawn fritters served with a chilli dipping sauce

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Welcome to TWO SONS BISTRO

Home of the Original Buttercream Chilli Clams

Delivery | Pickup | Reservations

Delivery & Takeaway

Book a Table

*Popular

*Clams & Mussels

* Starters

*Pasta

*All Day Breakfast

*Mains

*Steaks, Skewers & Ribs

*Malaysian Rice Set

Malaysian Kitchen

*Pizza

*Soups & Salad

*Extra Sides

*Desserts

*Chocolates

*Starters

*Tea Latte

*Milkshakes

*Fresh Pressed Juice

*Mocktails

*Detox Juice

*Lemonade

*Coffee - Classic

*Coffee - Flavoured

*Coffee - Shooters

*Pop Sodas

*Water

*Popular

Clams

BIG POT - Approx. 900gSMALL POT - Approx. 450g

From RM40.00

From

RM40.00

Mussels

BIG POT - Approx. 900gSMALL POT - Approx. 450g

From RM40.00

From

RM40.00

Nasi Kerabu Ayam Percik

Herbed rice and grilled chicken in spiced paste, served with vegetables, fish keropok, salted eggs and condiments

RM33.00

RM33.00

Pasta Aglio Oglio

Garlic, olive oil, cherry tomatoes, black olives, basil and finished with chillies flakes

RM26.00

RM26.00

Barramundi Fish and Chips

Barramundi fillets coated in a light, crispy batter and served with coleslaw, French fries, maly vinegar, lemon wedges and tartare sauce

RM43.00

RM43.00

Ribeye (Australian Black Angus Grass Fed) 250gm

Served with choice of potatoes and sauce

RM202.00

RM202.00

*Clams & Mussels

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BIG POT - Approx. 900g
SMALL POT - Approx. 450g

BIG POT - Approx. 900g
SMALL POT - Approx. 450g